Melt 3 cups white chocolate melting wafers over very low heat.
Remove from heat and add about 500grams mini pretzels. Stir well.
Stir in M&M's to your liking.
Spread on 2 cookie sheets covered with wax paper.
Flatten as much as possible.
Cool and harden in the fridge.
Break into bite size pieces.
Try to keep the thievery to a minimum!
Looks delish!!
ReplyDeleteMust try that one!! just made ALmond Rocca-also with white chocolate--recipe on Mennonite girls can cook blog- got to try that one too! I use 1/2 white, 1/2 milk chocolate though-yummy!gotta love all these holiday goodies-:)ingrid
ReplyDeletecan we come for a visit tomorow?
ReplyDeletejust for a quick snack? jk, but it looks really good!
-Anna